Nov 24, 2014

Weekend Banter And Menus

It warmed up so much this past weekend that the heat was turned off and the windows and doors were opened. I felt like I needed to let all the germies blow out the windows! The sun was shining bright until late sunday afternoon so the dogs were chasing the sun rays around the house to lounge in and enjoy. Overnight rains brought back the warm temps today along with some extreme wind gusts. But no matter what, it is all better than last weeks frigid cold February November! 

Trying to come up with some items for Thanksgiving dinner that the hubs can eat and enjoy (he is a diabetic) that will not make his numbers go through the roof. So along with the regular fare I am adding a big chopped salad, fried cabbage and a sugar free coconut creme pie. And he of course will have to add some activity other than walking from couch to table and table to couch! Anyone have any other suggestions?

Okay, on with the dinner menus for the week:

Monday..........Shepherds Pie made with my canned venison chunks and a Chopped Salad

Tuesday.........Chopped Salad and Ham & White Bean Soup 

Wednesday.......leftovers to clean out the fridge for Thanksgiving.

Thursday......Turkey, Dressing, Mashed Potatoes, Gravy, Sweet Potatoes, Fried Cabbage, Green Beans, Chopped Salad, Deviled Eggs, Rolls, SF Coconut Cream Pie, Tea

Friday.........Chopped Salad and E. Fagioli Soup

Saturday......turkey leftover made into something!

Sunday.....not sure yet. Its to far away.

I hope everyone has a great Thanksgiving. If you are traveling allow some extra time and look out for the other guy. Be safe!

No comments:

Post a Comment

I try my best to read every comment. And I love hearing from you all.

Related Posts Plugin for WordPress, Blogger...