Sep 23, 2012

Fall Bowl Fillers

It is offically FALL!

I love fall, the brisk morning air, the sights of the pumpkins changing colors in the fields and the sounds of the breeze in the leaves.

So it is time to bring fall inside and enjoy it even more.

Here is a cute idea I have made and am selling in my ETSY SHOP.

They can be added to bowl or basket to brighten any table in the house.

They also look fabulous scattered on a table as decorations for a dinner. Then you can allow the guest to take one as a momento of the party.

They can be done in any colors of your choice. And also larger numbers if that is what you need.

You could also use these as party favors for showers or weddings. Then your guest would always remember your big day when they see the wildflowers that grow from the Acorns.

I would love to hear what you think and I read each and every comment that is left. Please let me know if I can answer any questions at all.

Happy Fall Ya'll!!

Sep 11, 2012

Baked Oatmeal

Well now fall is in the air. It was a brisk 52 degrees this morning. And it surely made you want to get up and get going. We had so much heat to deal with this summer that we somehow thought the cool air would never return. But it seems that some things never change, as the lord knows just what we need and when we need it.

 And this morning I must say I did a bit of that myself. I knew it was cool outside and that we needed something warm in our tummy's to get us going. So I pulled out a recipe that we enjoy and have not had since the hot weather had arrived. A real comfort food indeed!

             This called Baked Oatmeal and let me tell you it is divine. It is soft and gooey on
                      on the inside and a cookie bakes on top. You can tweak this recipe to suit your
              tastes by adding any fruit or nut combo you would like.

                                        Baked Oatmeal

                        1/3 cup regular oats
                        1/4 tsp. baking powder
                         2 T. cookie butter or Biscoff Spread
                         1/3 c.milk or cream
                         1 egg white
                         1/4 tsp. vanilla

Take a small one serving size oven proof dish and coat with a small amount of oil. Measure all ingredients into bowl and mix well. You can stir in fruit or nuts to your liking at this time. I have used peaches, blueberries, apples and raisins. I have also added walnut, pecans and almonds. I have used almond and maple flavoring instead of vanilla. So work with this recipe and make it your own! Bake in a 350* oven for 20 minutes or until it is puffed and set.

                      I hope you enjoy this as much as we do! And please leave me a comment I enjoy each and everyone of them.


Sep 6, 2012

Leave the favors to me

I have always heard that May and June are big wedding months.

 And from the business I had in my Etsy Shop I can attest to that being true.

 But fall seems to be a great time for weddings as well.

 And so many folks are going for "natural" wedding themes.

Recycle, green and rustic are common searches for wedding items now.

So this is some of what I have to offer for that occasion.

These can be made in the colors of your choice. And any quantity that you need.

Just contact me and we can work out the detail.

It is such a joy to make the favors for someones wedding or shower. I always say a prayer over them as they are packed up, asking for a long and happy union for the wedding couple.

Please know that every comment is read and enjoyed!
Related Posts Plugin for WordPress, Blogger...